Sunday, July 19, 2009

Homemade flan

If you miss your favorite flan because you cannot find Halal flan in Japan, you can make it at home. The recipe is very easy and the result is almost similar to the flan you can find in shops.

The recipe:
400 ml warm milk (the milk has already been boiled)
1 egg yolk
3 (or as you want) table spoon of sugar
4 table spoon of cocoa powder (or use halal vanilla if you want )
1 tea spoon agar-agar

Mix every thing together, put in a saucepan on a medium heat. Keep stiring until you see the mixture rising. Remove from heat. Pour into individual ramquins and put them in the refrigerator for at least 2 hours.

That is all!!!

3 comments:

FashionBeautyLover said...

Can i ask what halal vanilla is???

xD , Halal can beonley meat , right(^-^) Even a nonmuslim knows that.
But , i will use this recipe because i dont like flan in shops...I like homemades things!!

Hafida said...

Hi,
The vanilla extract sold in Japanese shops contains ethanol (alcohol), this is why I said Halal vanilla.

I hope u will like the flan.

Anonymous said...

As salaam alaikum,
Thank you for this recipe. I will try to find the agar agar.
Your blog is really nice and informative :)